Needless to say, we were not eating so great. Ordering out became way too frequent and reaching for some pre-packaged garbage was just easier and less painstaking then going to get some real fresh food.
Granted, with marathon training, there hasn't been much in terms of gaining weight-which is always good--but lately, I've just felt...like..gross. Just heavy..weighed down with crap--and I really started to feel like it, too.
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Fellas, fellas, settle down. |
So, I had pump the brakes and reassess. I am still learning to budget my time better, but I had to make time to shop and cook some healthy food. I mean, this is what is fueling my body--what is more important then that. It's like trying to fuel a "unleaded only" car with diesel. That shit does not work well. Same goes for way too many pizza slices and my belly--I made the excuse "Oh yeah, just carb-loading, yada yada." Then my running the next day sucked--and I wondered why. But, running makes me so damn hungry, so I'd just mentally justify ordering pizza--easy, yummy, fast.
So, relatively recently the hubs and I decided to get on the same boat andbeen eating vegetarian Monday-Fridays after my husband watched this:
I'm a huge proponent for the whole "not excluding anything" from your diet. I don't "diet"--I eat EVERYTHING, but within reason--while being mindful how, what, and why I am eating it--because we all know back in the day and almost 100lbs ago (seriously--so close.) I didn't do that..and that's why I was a big ol' mess.
If you deny yourself something, ie : "I can't eat that, I'm dieting/trying to be good/ect." you are setting yourself up for failure in the end. If you want a piece of cake, have a piece of cake! Life is too short not to enjoy fantastic food! But, if you're trying to life a healthier lifestyle, maybe stick to one piece---it's all about being mindful of how you eat; not denying yourself.
I don't push my way of life/eating on anyone, but I've had a lot of people ask me lately about how I eat, so I figure I would address it.

So here's where we are at--pulling myself back to center NOT the 180 direction of strict calorie counting/eliminating desserts/exercising to excess/ect. For me, being on either end of that spectrum doesn't work.
A little bit of meal planning for the week with the vegetarian dishes--getting some protein from beans, eggs, and protein powders in my smoothies. Maybe I'll post some of the healthy yums I've made lately! The weekend reserved for some meats, and maybe a breakfast or dinner out (*ahem* sausage stuffed waffle *ahem*).
Then,of course, running. That's about the long and short of it.
Balance, being mindful, and just live--it's a beautiful thing.
Go Fork Yourselves,
<3 Krissy